Reserve your exhibit space today before rates increase!
Deadline: June 30, 2012

Please contact an event representative for details:

Companies A-D & Craft Brewers Pavilion | RACHEL KARLIN, 617.219.8393, email: rkarlin@questex.com

Companies E-O | JAMIE SCHROEDER, 617.219.8379, email: jschroeder@questex.com

Companies P-Z | JUDY GLOCK, 1.888.552.4346, ext. 8395, email:jglock@questex.com

Why exhibit at the 2013 NCB Show?

Connect with 34,158 industry professionals representing more than 200,000 establishments who spend nearly $20 billion annually on beverages alone! Exhibit and get your share of their spending.

See why the Nightclub & Bar Show is the No. 1 place to position your product from THE industry "voice" Jon Taffer.

Read What Our 2012 Exhibitors Have to Say

"The nightclub and bar show is professionally run, and we were impressed by how helpful the staff and security were throughout the event experience. We were thrilled to debut the new Malibu Red to a target rich audience of bar owners and bartenders. Thank you NCB!”
Anna Battiloro, Senior Brand Manager
Malibu Rum

"The NCB show continues to get bigger and better every year. This allows companies like MillerCoors to showcase innovation and sample new products to thousands of key decision makers from throughout the country! The brand exposure and trial we receive is well worth our time and investment.”
Daniel Parr
MillerCoors

"From the overwhelming positive comments by retailers who visited our expanded booth at this year’s NCB Show, we hit a home run. Our retailers were pleasantly surprised by the size of our booth as well as the interactive elements, models and sampling of the portfolio of the Pabst brands. We are pleased with the traffic, exposure and visibility generated by this year’s show, and we are looking forward to next year’s show.”
Bill Fehneman, Area Sales Manager for Nevada
Pabst Brewing Co.

"This was our first NCB Show, and it definitely lived up to the hype. I can’t imagine where else we could have met so many key decision-makers in just a few short days. The post-show response has far exceeded our expectations. We can’t wait for next year.”
Jill Connelly, Director of Operations
BarLuxe

"NCB is the single greatest event to get industry professionals to try our products. To get such a targeted audience of tens of thousands of people all in one room is amazing.” 
Bobby Gleason, Master Mixologist
Beam Global Spirits & Wine

"The 2012 Nightclub & Bar show continues to be a very productive and engaging event for us. The NC&B concept works well... a large number of high-quality domestic and international customers, prepared to buy, interacted with us throughout each day. An excellent method of reaching the majority of decision makers throughout a key trade channel in an economical manner. For these strong reasons, I have already taken steps to return again in 2013."
Tim Cohn, Sales & Marketing Manager
Sunkist Foodservice Equipment